Onyx Coffee Lab Tropical Weather — 2 brew methods

Onyx Tropical Weather Origami

Onyx Coffee Lab · Pour-over · Origami Dripper

15 g → 250 g · 1 : 16.7 · 200 °F · 3:00 total

Onyx's Origami brew guide for Tropical Weather: a bloom, a center pour, and a spiral pour at 200 °F for a juicy Ethiopian filter cup.

1. 0:00bloom50 g
2. 0:30center pour150 g
3. 1:30spiral pour250 g

Onyx pairs the Origami with a cone filter for this guide.

Transcribed from Onyx Coffee Lab — Tropical Weather brew + espresso guides on 2026-07-24

Onyx Tropical Weather Espresso

Onyx Coffee Lab · Espresso

19 g → 45 g · 1 : 2.4 · 0:28 total

Onyx Coffee Lab's espresso for Tropical Weather: 19 g in, 45 g out on a Series 1 profile — line pressure, then 9 bar for 25 seconds.

1. Series 1 profile: line pressure for 0–3.5 seconds, then extract at 9 bar for 25 seconds.

Transcribed from Onyx Coffee Lab — Tropical Weather brew + espresso guides on 2026-07-24